Why do we recommend Iso Whey Zero Clear?
- Refreshing drink powder with protein
- · Lactose-free2
- · Fat-free4
- Palm-oil free
- Fast and easy absorption
1The statement refers to the water-diluted, ready for consumption drink. Sugar-free: <0,5 g/100 ml in the ready for consumption drink.
2The statement refers to the water-diluted, ready for consumption drink. Lactose-free: <0,1 g lactose/100 ml in the ready for consumption drink.
3Gluten-free in accordance with the legislations of the European Union.
4Fat-free: <0,5 g fat/100 ml in the ready for consumption drink.
REFRESHING NEWCOMER AMONG PROTEINS
Iso Whey Zero Clear is an excellent choice, if you want a refreshing drink instead of your creamy protein shake. Thanks to its basic ingredient, a special whey protein isolate, Iso Whey Zero Clear is like a light, transparent soft drink. It is a great alternative if you are looking for a truly refreshing protein drink! We’ve changed only its texture, so you get the same high-quality standard as by other Iso Whey Zero products.
PEACH ICED TEA, TROPICAL FRUIT OR LIME? – WHICH WILL BE YOUR FAVORITE?
Iso Whey Zero Clear’s texture, appearance and taste will definitely give you a refreshing experience. Choose your favorite from 3 different fruit flavors! As other Iso Whey Zero products, Clear is also sugar-, lactose-, and gluten-free.
We recommend Iso Whey Zero Clear
- for those living an active life and do their best for a tight body
- if you want to support your protein intake with a refreshing drink
- for those who are looking for a light, refreshing texture instead of a creamy one
- for the lovers of fruity tastes
What does Iso Whey Zero Clear contain?
1 serving (25 g):
- 88 kcal
- 21 g protein
- from which 4,6 g is BCAA*
*Tropical fruit flavored Iso Whey Zero Clear contains 4,6 g BCAA.
Mix 1 serving (25 g = 1 measuring spoon = 2 heaped tablespoons) powder with 300 ml water in a shake. Shake well and let the product rest for a minute, until its foam settles. Drink it anytime you want!
Made in a plant that manufactures milk, egg, gluten, soy,crustaceans, sulphur dioxide and nuts containing foods.